Jalapeno Cheesy Scones

These scones are The Bomb! Super delicious, and spicy but not too spicy. I used pickled jalapenos, so mine had a slight pickled taste, but that actually made them better. The cheese matched perfectly, and the scones broke apart just how they were supposed to. Mmm... spicy.

I didn't use a sifter, I just used a whisk. It works pretty much the same as a sifter.

Mmm... so good!

I got this recipe from
http://thepioneerwoman.com/cooking/jalapeno-cheddar-scones/